Take your favourite salad on the go, with this straightforward handheld hen Caesar wrap.
Seasoned hen, crispy romaine lettuce, and tomatoes are drizzled with a traditional Caesar dressing earlier than being rolled right into a tortilla.

- Wraps are nice on the go, and so they’re easy to prep forward.
- They’re scrumptious & customizable; I’ve included my favourite additions and variations beneath.
- You should use home made Caesar dressing—or swap in bottled dressing to make them additional fast.
- Hen Caesar wraps are in style at Subway and Panera, however inexpensive (and extra scrumptious) when made at dwelling.

Right here’s What You’ll Want
These wraps mix all the flavors of our fave chicken Caesar salad in a hand-held chunk.
- Tortillas: I take advantage of massive flour tortillas on this recipe as they’re softer and pliable, in order that they received’t break.
- Hen: Hen breasts or thighs with a bit of cajun seasoning are my favourite on this recipe. For those who’ve received leftover hen or rotisserie chicken, that works too!
- Lettuce: Romaine lettuce is conventional in a Caesar salad and it holds up nicely and has plenty of crunch. You can even use kale (you’ll want to therapeutic massage it first as we do in our kale caesar salad).
- Cheese: Parmesan provides a salty and umami taste. Manchego and Asiago have related salty, brilliant flavors that work nicely on this recipe.
- Dressing: If time permits, I like to recommend my homemade Caesar dressing—I promise it’s straightforward! You should use bottled dressed, jazz it up with a squeeze of contemporary lemon juice for additional tang!
Variations
- Bacon bits and homemade croutons are traditional additions to a Caesar salad.
- Sliced or chopped avocado is a particular sure from me! I like the way it provides a contact of additional creaminess to each chunk.
- Up the protein with chopped boiled egg.



How you can Make a Hen Caesar Wrap
Flip a traditional Caesar salad right into a deliciously transportable meal.
- In a big pan, cook dinner and slice hen (recipe beneath).
- Toss lettuce, parmesan cheese, bacon bits (non-obligatory), dressing, and lemon juice.
- Divide hen over tender flour tortillas and prime with lettuce, tomatoes, parmesan, and a drizzle of Caesar dressing. Fold and serve.

Greatest Approach to Retailer Wraps
- Prep the wrap filling upfront with out the dressing and preserve it within the fridge till prepared to make use of.
- Retailer wraps within the fridge tightly wrapped in plastic or foil for as much as 3 days.
My Favourite Wrap Recipes
Did you take pleasure in this Hen Caesar Wrap recipe? Make sure you go away a remark and score beneath!

Hen Caesar Wrap
Hen Caesar salad wraps are straightforward to make for a scrumptious lunch or dinner.
Stop your display from going darkish
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With a filet knife, reduce the hen breasts in half horizontally to make 4 skinny cutlets, ½-inch thick.
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Season with Cajun seasoning, ensuring to cowl all the hen.
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In a big skillet, warmth the oil over medium-high warmth. Add the seasoned hen and cook dinner for two to three minutes per facet or till cooked via. Switch to a plate to relaxation.
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In a big bowl, add the chopped lettuce, ¼ cup of the parmesan cheese, and bacon bits (if utilizing). Add ¾ cup of dressing and the juice of half a lemon and toss nicely to mix.
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Chop the hen.
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Place the tortillas on a plate and prime with a humid paper towel. Cowl with plastic wrap (or a second plate, inverted) and heat within the microwave for 20 seconds.
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Divide the lettuce combination over the tortillas, prime with the hen and diced tomato. Drizzle with the remaining dressing and sprinkle with Parmesan cheese.
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Roll the tortilla, burrito-style, and serve instantly.
**For the very best taste, use actual bacon bits or cooked and crumbled bacon. If utilizing actual bacon bits, I microwave them on a paper towel for about 40 seconds to crisp.
***Use bottled Caesar dressing or make this quick Caesar salad dressing.
Retailer wraps within the fridge for as much as 3 days.
Energy: 663 | Carbohydrates: 23g | Protein: 35g | Fats: 48g | Saturated Fats: 10g | Polyunsaturated Fats: 21g | Monounsaturated Fats: 13g | Trans Fats: 0.02g | Ldl cholesterol: 107mg | Sodium: 1332mg | Potassium: 829mg | Fiber: 4g | Sugar: 5g | Vitamin A: 9334IU | Vitamin C: 15mg | Calcium: 266mg | Iron: 4mg
Diet data offered is an estimate and can range based mostly on cooking strategies and types of elements used.
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